Sukiya Menu Malaysia Prices 2025
Sukiya Malaysia offers a delightful array of Japanese dishes, with its signature Gyudon (beef bowl) taking center stage. Customers can choose from various toppings and add-ons like cheese, egg, and vegetables to personalize their meals. The menu also includes comforting curry rice, bento boxes, and a variety of side dishes, all made with high-quality ingredients, ensuring a satisfying and flavorful dining experience in a cozy, fast-casual setting.
Sukiya Menu Malaysia 2025
Sukiya Malaysia offers a diverse menu featuring flavorful Japanese donburi bowls, tender gyudon, and savory ramen, with fresh ingredients, quick service, and customizable toppings, perfect for satisfying any craving.
Sukiya Gyudon Menu Prices
MENU ITEMS | PRICE |
---|---|
Gyudon | RM 8.80 |
Three Cheese Gyudon | RM 12.40 |
Osaka Okonomi Gyudon | RM 13.40 |
Negitama Gyudon | RM 13.40 |
Spicy Onitama Gyudon | RM 12.40 |
Spicy Double Onitama Gyudon | RM 14.70 |
Kimchi Gyudon | RM 12.40 |
Sukiya Yakiniku Don Menu Prices
MENU ITEMS | PRICE |
---|---|
Yakiniku Don | RM 14.30 |
Three Cheese Yakiniku Don | RM 18.20 |
Negitama Yakiniku Don | RM 19.20 |
Osaka Okonomi Yakiniku Don | RM 19.20 |
Spicy Onitama Yakiniku Don | RM 18.20 |
Spicy Double Onitama Yakiniku Don | RM 20.50 |
Kimchi Yakiniku Don | RM 18.20 |
Sukiya Yakitori Don Prices
MENU ITEMS | PRICE |
---|---|
Yakitori Ontama Don | RM 14.30 |
Yakitori Spicy Ontama Don | RM 15.30 |
Yakitori Double Spicy Ontama Don | RM 17.50 |
Yakitori Double Ontama Don | RM 16.50 |
Yakitori Three Cheese Don | RM 15.90 |
Yakitori Mayo Ontama Don | RM 14.90 |
Yakitori Don | RM 12.90 |
Sukiya Teriyaki Don Menu Prices
MENU ITEMS | PRICE |
---|---|
Teriyaki Chicken Ontama Don | RM 14.50 |
Teriyaki Chicken Mayo Ontama Don | RM 14.40 |
Teriyaki Chicken Don | RM 12.40 |
Teriyaki Chicken Double Ontama Don | RM 16.80 |
Teriyaki Chicken Mayo Ontam Don | RM 15.10 |
Sukiya Chicken Katsu Don Prices
MENU ITEMS | PRICE |
---|---|
Chicken Katsu Don (Original Sauce) | RM 13.80 |
Double Ontama Chicken Katsu Don | RM 16.30 |
Double Chicken Katsu Don | RM 17.30 |
Chicken katsu Toji Don | RM 13.80 |
Double Chicken Katsu Toji Don (L) | RM 18.50 |
Sukiya Japanese Curry Rice Menu Prices
MENU ITEMS | PRICE |
---|---|
Chicken Katsu Curry | RM 14.40 |
Gyu-Curry | RM 14.40 |
Kara-age Curry | RM 14.70 |
Chicken Katsu Three Cheese Curry | RM 17.30 |
Golden Combo Curry | RM 24.60 |
Ontama Curry | RM 12.00 |
Three Cheese Curry | RM 12.20 |
Ebi Fry Curry | RM 14.50 |
Curry Rice | RM 9.20 |
Meat Ball Curry | RM 18.40 |
Three Cheese Meat Ball Curry | RM 21.60 |
Sukiya Ramen Noodles Menu Prices
MENU ITEMS | PRICE |
---|---|
Tokyo ramen (Noodle) with Chicken Meat | RM 11.90 |
Tokyo Ajitama Ramen (Noodle) with Chicken Meat | RM 12.60 |
Chicken Katsu Ajitama Ramen (Noodle) | RM 16.40 |
Tokyo Ajitma Ramen Noodle with Double Chicken Meat | RM 14.30 |
Volcano Chili Ramen Noodle | RM 14.30 |
Volcano Chili Katsu Ramen Noodle | RM 18.50 |
Sukiya Unagi Don Menu Prices
MENU ITEMS | PRICE |
---|---|
Unagi Don | RM 29.20 |
Yaki Tori | RM 11.00 |
Una-gyu (Unagi with Beef | RM 33.60 |
Unagi Ontama Don | RM 32.00 |
Double Unagi Don | RM 55.90 |
Sukiya Washoku Zen Prices
MENU ITEMS | PRICE |
---|---|
Gyudon with Kara-age Chicken Zen | RM 19.90 |
Three Cheese Gyudon with Deep Fried Chicken Gyoza Zen | RM 22.90 |
Teriyaki Chicken Ontama Don with Deep froed Chicken Gyoza Zen | RM 25.20 |
Yakiniku Don with Kara-age Chicken Zen | RM 26.40 |
Double Ontama Chicken Katsu Don (Orginal Sauce) wit Deep Fried Chicken Gyoza Zen | RM 27.40 |
Unagi Don with Kara-age Chicken Zen | RM 39.70 |
Sukiya Family Set & Mini Bowls Menu Prices
MENU ITEMS | PRICE |
---|---|
Chicken For 2 | RM 39.90 |
Beef For 4 | RM 69.90 |
Mini Gyudon | RM 5.90 |
Mini Yakiniku Don | RM 6.90 |
Mini Ontama Curry | RM 5.90 |
Mini Teriyaki Chicken Don | RM 6.90 |
Mini Chicken Katsu DOn | RM 6.90 |
Mini Ramen | RM 6.90 |
Sukiya A la Carte Menu Prices
MENU ITEMS | PRICE |
---|---|
Takoyaki | RM 6.10 |
Deep Fried Chicken Gyoza | RM 5.70 |
Kara-age Chicken | RM 5.70 |
Meat Balls | RM 6.80 |
Yakitori Plate | RM 11.00 |
Teriyaki Chicken Plate | RM 11.00 |
Chicken Katsu | RM 10.00 |
Gyo- Sara (Beef Plate) | RM 7.70 |
Yakiniku Plate | RM 15.10 |
French Fries | RM 5.50 |
Una- Sara (Eel Plate) | RM28.40 |
Ebi Fry | RM 13.20 |
Salad | RM 6.20 |
Edamame | RM 4.40 |
Teriyaki Mackerel | RM 8.30 |
Seafood Tofu | RM 6.20 |
Miso Soup | RM 3.90 |
Half Boiled Egg | RM 3.90 |
Rice | RM 4.40 |
Sukiya A la Carte Menu Prices
MENU ITEMS | PRICE |
---|---|
Takoyaki | RM 6.10 |
Deep Fried Chicken Gyoza | RM 5.70 |
Kara-age Chicken | RM 5.70 |
Meat Balls | RM 6.80 |
Yakitori Plate | RM 11.00 |
Teriyaki Chicken Plate | RM 11.00 |
Chicken Katsu | RM 10.00 |
Gyo- Sara (Beef Plate) | RM 7.70 |
Yakiniku Plate | RM 15.10 |
French Fries | RM 5.50 |
Una- Sara (Eel Plate) | RM28.40 |
Ebi Fry | RM 13.20 |
Salad | RM 6.20 |
Edamame | RM 4.40 |
Teriyaki Mackerel | RM 8.30 |
Seafood Tofu | RM 6.20 |
Miso Soup | RM 3.90 |
Half Boiled Egg | RM 3.90 |
Rice | RM 4.40 |
Sukiya Drinks Menu Prices
MENU ITEMS | PRICE |
---|---|
Shizouka Matcha | RM 9.90 |
Milk Tea | RM 8.50 |
Hojicha | RM 8.90 |
Coca Cola | RM 3.50 |
Sprite | RM 3.50 |
Iced Green Tea | RM 3.50 |
Fanta Grape | RM 3.50 |
Hot Green Tea | RM 3.50 |
Secret Recipes Of Sukiya Menu Malaysia Table
Dish Name | Ingredients | Secret Recipe/Preparation | Unique Twist |
---|---|---|---|
Miso Beef Bowl | Beef slices, rice, miso paste, ginger, garlic, soy sauce, mirin | Marinate beef in miso paste, soy sauce, and mirin for at least 2 hours. Sauté garlic and ginger, add marinated beef. Serve over steamed rice. | Topped with crispy fried onions for crunch. |
Spicy Tofu Stir-fry | Tofu, chili paste, soy sauce, garlic, onions, bell peppers | Stir-fry tofu until crispy, then add bell peppers and onions. Mix in chili paste and soy sauce, cooking until thickened. | Add a touch of honey for sweetness. |
Garlic Teriyaki Chicken | Chicken breast, teriyaki sauce, garlic, sesame oil, spring onions | Marinate chicken in garlic and teriyaki sauce for 30 minutes. Sauté in sesame oil until golden brown. Garnish with spring onions. | Serve with a sprinkle of toasted sesame seeds. |
Ginger Pork Rice Bowl | Pork belly, ginger, soy sauce, rice, scallions, sesame seeds | Sauté sliced pork belly with grated ginger, soy sauce, and a dash of mirin. Serve over hot rice with sliced scallions. | Add a soft-boiled egg for richness. |
Vegetarian Sukiyaki | Tofu, mushrooms, spinach, soy sauce, mirin, sugar, udon noodles | Simmer tofu, mushrooms, and spinach in a sweet-savory broth made from soy sauce, mirin, and sugar. Serve with udon noodles. | Finish with a dash of chili oil for heat. |
Curry Beef Udon | Udon noodles, beef slices, Japanese curry roux, onions, carrots | Sauté beef slices and vegetables, add curry roux and water to form a thick sauce. Pour over cooked udon noodles. | Add a boiled egg on top for extra flavor. |
Tempura Donburi | Shrimp, vegetables (carrot, sweet potato), tempura batter, rice | Coat shrimp and vegetables in tempura batter, fry until crispy. Serve over rice with a drizzle of soy-based sauce. | Sprinkle with a little bit of nori for added flavor. |
Wasabi Beef Salad | Beef slices, mixed greens, wasabi paste, soy sauce, sesame oil | Toss thinly sliced beef with a wasabi and soy sauce dressing. Serve over a bed of mixed greens. | Garnish with pickled ginger for extra kick. |
Karaage Chicken Bowl | Chicken thighs, soy sauce, ginger, garlic, cornstarch, rice | Marinate chicken in soy sauce, garlic, and ginger. Coat with cornstarch and fry until crispy. Serve over rice. | Add a drizzle of spicy mayo for extra flavor. |
Kimchi Beef Donburi | Beef slices, kimchi, rice, soy sauce, sesame oil | Stir-fry beef with kimchi, adding soy sauce and sesame oil for flavor. Serve over hot rice. | Top with a raw egg yolk for a creamy texture. |
Sukiya Menu Malaysia Rewards
Reward Category | Reward Item | Points Required | Description |
---|---|---|---|
Main Dish | Beef Bowl (Regular) | 200 points | A classic Sukiya beef bowl with tender beef and rice. |
Beef Bowl (Large) | 300 points | Larger portion with more beef, perfect for a hearty meal. | |
Side Dishes | Miso Soup | 50 points | A flavorful soup made with miso paste. |
Japanese Pickles | 40 points | A side of traditional Japanese pickles to complement the meal. | |
Beverages | Iced Tea | 30 points | A refreshing iced tea to cool down. |
Soft Drink | 40 points | Choose from a variety of soft drinks. | |
Desserts | Matcha Ice Cream | 80 points | A smooth and creamy matcha-flavored ice cream. |
Mochi (3 Pieces) | 60 points | Soft, chewy mochi with a sweet filling. | |
Exclusive Offers | Free Upgrade to Large | 150 points | Get a free upgrade to a larger portion of any dish. |
Special Combo Set | 500 points | A combo that includes a variety of Sukiya’s best dishes. | |
Seasonal Specials | Summer Edition Drink | 120 points | A limited-edition drink available during summer months. |
Loyalty Rewards | VIP Member Card | 1000 points | Get an exclusive membership card for special discounts. |
Bonus Rewards | Free Meal Voucher | 250 points | A voucher that can be redeemed for a free meal at Sukiya. |
Comprehensive Guide of Sukiya Malaysia Restaurant
1. Introduction to Sukiya Malaysia
Sukiya is part of the Zensho Holdings, a prominent Japanese food company, which operates several restaurant brands. Sukiya specializes in Gyudon, a Japanese rice bowl dish topped with savory beef and onions cooked in a soy-based sauce. It has become popular for its value-for-money meals and quick service.
In Malaysia, Sukiya maintains its Japanese roots while also adapting to local tastes, offering options that cater to both traditional and contemporary preferences. Sukiya Malaysia restaurants are often located in shopping malls and high-traffic areas, making it easily accessible to people seeking a quick, satisfying meal.
2. Menu Highlights
Sukiya’s menu is centered on Gyudon, but there are several variations and additional offerings:
- Gyudon (Beef Bowl): The main dish, made with tender beef and caramelized onions, served on a bowl of steamed rice. It is available in different sizes, from regular to large portions.
- Chicken Gyudon: A variation that uses grilled or stir-fried chicken instead of beef, providing a lighter alternative.
- Pork Gyudon: For those who prefer pork, this option offers a similar flavor profile but with sliced pork instead of beef.
- Curry Gyudon: A fusion option that combines the classic beef bowl with a Japanese-style curry sauce, giving it a richer flavor.
- Donburi: Apart from Gyudon, Sukiya offers a range of Donburi, such as Chicken Teriyaki Don and Tempura Don (tempura with rice), catering to different tastes.
- Side Dishes: Sukiya features a variety of side dishes, including miso soup, salad, pickles, and Japanese omelets (Tamagoyaki).
- Beverages and Desserts: Sukiya also offers traditional Japanese drinks like iced tea and green tea, and desserts such as Matcha Ice Cream and Red Bean Pancakes.
- Limited Time Specials: Occasionally, Sukiya introduces seasonal or limited-edition items, such as special rice bowls, tempura, or drinks.
3. Affordable Pricing
One of Sukiya’s key selling points is its affordability. Prices typically range from RM 10 to RM 30 per meal, depending on the size and type of dish ordered. This makes it an attractive option for individuals looking for a quick, budget-friendly meal, especially in comparison to other sit-down restaurants.
4. Sukiya Malaysia Dining Experience
- Casual Dining: Sukiya provides a casual dining experience with a modern, minimalist interior. The atmosphere is comfortable for individuals, families, or small groups.
- Quick Service: Meals are served quickly, making it ideal for customers looking for a fast meal without compromising on taste.
- Self-Service Options: At some locations, customers can use kiosks to place orders or customize their meals, adding to the convenience and speed of service.
- Comfortable Seating: Sukiya outlets typically offer booths or tables for small groups, making it suitable for quick meals or casual gatherings.
5. Locations in Malaysia
Sukiya has outlets across Malaysia, mainly in busy urban areas and shopping malls. Some notable locations include:
- Kuala Lumpur: Prominent malls such as Pavilion Kuala Lumpur and Mid Valley Megamall feature Sukiya restaurants.
- Penang: Sukiya can also be found in malls and food courts in Penang, appealing to both locals and tourists.
- Johor Bahru: Another popular destination with Sukiya outlets, serving customers from Singapore and southern Malaysia.
The widespread presence of Sukiya in urban centers makes it an easily accessible choice for those seeking authentic Japanese food.
6. Adaptation to Local Preferences
While Sukiya stays true to its Japanese roots, it also adapts to local tastes:
- Spicy Options: Malaysian customers can enjoy spicier dishes, such as spicy beef gyudon, catered to local preferences for stronger flavors.
- Halal Options: Since Malaysia is a Muslim-majority country, Sukiya provides halal-certified beef, chicken, and other ingredients in its menu to cater to halal dietary requirements.
7. Ordering and Delivery
Sukiya Malaysia offers dine-in, takeaway, and delivery services. Customers can order via popular food delivery apps like GrabFood and Foodpanda, which makes it even more convenient for those who prefer to enjoy their meals at home.
8. Promotions and Loyalty Programs
Sukiya often runs promotions, including:
- Discounts on Meal Bundles: Special deals during festive seasons or regular promotional periods (e.g., discounts on large bowls of Gyudon or meal combos).
- Loyalty Programs: Regular customers may benefit from loyalty programs that offer free meals or discounts after a certain number of purchases.
9. Sustainability and Quality
Sukiya emphasizes quality ingredients and sustainability in its food sourcing. They focus on ensuring that their dishes meet high standards of freshness and flavor while adhering to environmental and ethical guidelines.
10. Customer Reviews and Feedback
Sukiya generally receives positive feedback for its:
- Value for Money: Affordable prices with satisfying portions.
- Consistency: Consistent taste and quality across its various outlets.
- Convenience: Quick and efficient service, ideal for those in a rush.
What Are The Benefits Of Sukiya Menu Malaysia Discount Coupons?
Cost Savings: The most obvious benefit is the reduction in the overall cost of your meal. Discount coupons allow customers to enjoy Sukiya’s menu at a lower price, making it easier to indulge in their delicious offerings while sticking to a budget.
Access to Special Deals: Discount coupons often give access to exclusive deals or promotions, such as free side dishes, drinks, or limited-time menu items. This can enhance the dining experience with added value.
Increased Frequency of Visits: With savings from discount coupons, customers may visit Sukiya more often, enjoying their favorite meals without worrying about high costs.
Promotions for Special Occasions: Discount coupons can be especially useful during festive seasons or for special occasions like birthdays, as they may provide extra discounts or bundled offers that make celebrations more affordable.
Convenience: Many discount coupons can be accessed digitally, which adds convenience for customers who can simply present the coupon from their phones at checkout without needing physical copies.
Exclusive Member Benefits: Sukiya may offer loyalty or membership discounts that are only accessible through coupons, giving customers further incentives to join their loyalty programs.
Terms & Conditions Of Sukiya Menu Malaysia Restaurant
Reservation & Ordering:
- Sukiya may require reservations for large groups or special events.
- Ordering may be done at the counter, via an app, or through other digital platforms.
- Menu items are subject to availability, and the restaurant may substitute items when necessary.
Pricing & Payment:
- Prices listed on the menu are subject to change without notice. Taxes and service charges may apply.
- Payment methods accepted include cash, credit/debit cards, and possibly e-wallets or digital payment methods.
Refunds & Returns:
- Refunds or replacements are typically not provided for change of mind but may be considered in the event of errors in orders or if food quality is below standard.
- Any issues should be raised with staff as soon as possible.
Promotions & Discounts:
- Promotional offers, discounts, or special pricing may have specific terms, such as validity periods, exclusions, or limitations on the number of items.
- Sukiya reserves the right to cancel or amend promotions without prior notice.
Health & Safety:
- Customers are expected to follow any safety instructions, including mask-wearing (if applicable) or social distancing.
- Certain dishes may contain allergens, and customers are encouraged to inform staff of any dietary restrictions or allergies.
Behavioral Expectations:
- Customers are expected to behave respectfully to staff and fellow diners. Disruptive behavior, including abuse or harassment, may result in being asked to leave the premises.
Privacy & Data Collection:
- Sukiya may collect personal data for the purposes of processing orders or for loyalty programs.
- The restaurant is likely to have a privacy policy outlining how data is used and protected.
Liability:
- Sukiya is not liable for any loss or damage to personal property on the premises.
- Liability for foodborne illness or injuries caused by incorrect food handling is typically limited by the restaurant’s policies.
Amendments to Terms:
- Sukiya may update or change their terms and conditions periodically. Customers are encouraged to review them regularly, especially when using new services or promotions.
Sukiya Malaysia Location, Contact, Opening Hours And Instant Information
Contact: 0362035238
Opening Hours
Friday | 10 am–9 pm | |
Saturday | 10 am–9 pm | |
Sunday | 10 am–9 pm | |
Monday | 10 am–9 pm | |
Tuesday | 10 am–9 pm | |
Wednesday | 10 am–9 pm | |
Thursday | 10 am–9 pm |
Accessibility
- Wheelchair-accessible entrance
Service options
- Takeaway
- Dine-in
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
Atmosphere
- Casual
- Cosy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
Children
- Good for kids
Additional Information Of Sukiya Malaysia Restaurant
Aspect | Details |
---|---|
Cuisine | Japanese hotpot, shabu-shabu, sukiyaki buffet |
Popular Dishes | All-you-can-eat buffet with choices of meats (beef, chicken, lamb), various vegetables, mushrooms, sushi, and sides |
Soup Base Options | 4 options: Shabu-shabu, miso, sukiyaki, kimuchi (can choose 2 out of 4) |
Dining Style | Buffet-style, with self-service for sides and sauces |
Price | Lunch: RM32.80 per adult, Dinner: RM39.80 per adult, Children: 50% of adult price. Weekends and public holidays are RM2 extra per person |
Time Limit | 2-hour dining limit, extendable by paying RM5 for an additional 15 minutes |
Desserts | Soft serve ice cream (matcha and chocolate flavors), with toppings like nuts and chocolate rice |
Atmosphere | Clean and well-maintained, with attentive service and a pleasant dining experience |
Popular Locations | Pavilion Kuala Lumpur, MyTOWN Shopping Centre, and other locations across Malaysia. |
Additional Notes | Wait times may occur during busy hours, especially on weekends. |